Vol.4 . Chapter 2 . Hazy Martinelli’s Mead Release Date: 3.1.24 (5:00PM EST)
![](https://freight.cargo.site/t/original/i/cdf263cdda92951417341e247ac848cea88dc4fbf45e2e8f73b51f1940fd0d66/MEADS_NOSTRUM_VOL4_2-07.png)
187 ml
Vol.4_Ch.2 is a hazy Martinelli’s mead fermented with apple blossom honey. We conditioned this batch on ‘Carmel Apple Tootsie Pops’ and wet hopped it with 30 mg of Cafe Racer.
Vol.4_Ch.2 is a hazy Martinelli’s mead fermented with apple blossom honey. We conditioned this batch on ‘Carmel Apple Tootsie Pops’ and wet hopped it with 30 mg of Cafe Racer.
ABV
12.6%
THC
30 mg
12.6%
THC
30 mg